is intended to provide an opportunity for conversations and perspectives on issues of interest in the food system.

Content curated by Professor Michael von Massow, OAC Chair in Food Systems Leadership at the Food, Agricultural, and Resource Economics Department, University of Guelph

Vegan Burger

DISCUSSING topics of interest across the agri-food system.

Tractor at Work

CHALLENGING and expressing different ideas around food.

Cooking Eggs

LEARNING about the current state of affairs and the future of food.


How is Your Food Literacy?

What do you know about the food you eat? What should you know about the food you eat? Do we have the skills to make good choices?  Do we have the skills to make good food? In this episode, Mike talks to Alicia Martin, a PhD student in the Department of Geography who studies food literacy. We talk about what food literacy is and why its important?

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