Mitchell Gingerich
Canadian food is worth celebrating
August 3rd is Food Day Canada; a day set aside to celebrate Canadian food. Not only does that involve celebrating food planted, grown and harvested in Canada, it also includes appreciating our Canadian culinary heritage, our dedicated farmers, meticulous processors, creative chefs, master home cooks and most importantly, the delicious food that colours your plate. This exciting day has motivated us to explore Canadian food in more detail. What is Canadian food? Canadian food
