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Where There's Smoke There's Potential Losses in Agriculture.
One thing is clear: wildfire smoke is not just an air quality or community threat issue. It is also an agricultural issue.

Mike von Massow
Jul 207 min read


What Causes Food Price Increases - Beef and Anchovy Biology is a Factor in Supply
What Causes Food Price Increases - Beef and Anchovy Biology is a Factor in Supply

Mike von Massow
Jul 155 min read


Why Is It So Hard to Buy Canadian?
The most important takeaway is that not all Canadian claims mean the same thing. By understanding the distinction between "Product of Canada," "Made in Canada," and ingredient-specific claims, consumers can make choices that better reflect their values and provide meaningful support to Canada's food system.

Mike von Massow
Jul 38 min read


A Good Start but Not a Quick Fix: What Canada’s New Food Security Strategy Really Means
But if we’re asking the simple question—will this reduce food prices for consumers in the near term?—the answer is much less clear.

Mike von Massow
Jun 155 min read


Canada’s Aquaculture Opportunity
We need to develop Canada's aquaculture opportunity.

Mike von Massow
Jun 55 min read


The cottage cheese "shortage" isn't really a shortage.
The cottage cheese “shortage” isn’t really a shortage. It’s what happens when a product suddenly becomes popular, demand moves faster than the system can respond, and supply needs time to catch up. The system isn’t broken. It’s adjusting.

Mike von Massow
May 263 min read


Impact of Carbon Tax on Food Price: Insights from Food Focus Guelph
carbon tax is not making any significant contribution to food prices in Canada

Mike von Massow
Mar 214 min read


Expect your Coffee Fix to Cost You More
so expect your coffee fix to cost you more in the coming months

Mike von Massow
Oct 1, 20242 min read


Competition is Important but Size Isn't Always Bad
There are real reasons to believe that size lowers costs and moderates price increases.

Mike von Massow
Sep 30, 20243 min read
The Bad, The Good, and the Interesting: Reflecting on Parliament's Report on Food Affordability
The Parliamentary Report on Food Affordability came out after the Standing Committee on Agriculture and Agri-Food held hearings earlier...

Mike von Massow
Jul 3, 20235 min read


Is Dumping on the Dairy Industry Fair?
A TikTok video went viral this week in which a Canadian dairy farmer was complaining about dumping milk and the system that caused it. It...

Mike von Massow
Feb 3, 20234 min read


Are Chicken Prices Unreasonably High? A Cautionary Tale
There has been an uproar about chicken pricing due to a twitter post by a CTV News Reporter. In the post she has a photograph of a...

Mike von Massow
Jan 6, 20235 min read


Farm Numbers in Canada Continue to Fall but the Trend is Slowing
By Reanna Braeker and Alfons Weersink Farm numbers in Canada have been falling since the Great Depression and the numbers continue to...

Mike von Massow
Jul 12, 20223 min read


Another Look at Food Inflation Numbers
Statistics Canada released the food price index for April 2022 and the news continues to be concerning. Year over year food prices have...

Mike von Massow
May 18, 20224 min read


Can Governments Control Food Prices??
The rhetoric around inflation generally and food prices specifically is growing louder. It is a point of emphasis for politicians,...

Mike von Massow
Apr 20, 20224 min read


Trade a Key Component of Climate Resilience for Food System
The COVID-19 pandemic caused supply chain disruptions which included the food sector. Some of these disruptions were short term - lack...

Mike von Massow
Oct 5, 20212 min read


Will Your Steak or Burger Be a Victim of a Cyber Attack?
The news this week that JBS, one of the largest meat processors was hacked was being subject to a ransomware attack has generated many...

Mike von Massow
Jun 4, 20212 min read


Revisiting Canadian Beef Processing: Is Everything Back to Normal?
Nicholas Bannon, Alfons Weersink, and Michael von Massow At the beginning of June, a Food Focus blog post spoke about the significant...

Mike von Massow
Dec 17, 20203 min read


The Critical Importance of Rural Broadband
In recent days both the provincial government (in Ontario) and the federal government have committed to investing in rural broadband...

Mike von Massow
Nov 9, 20202 min read


Circumstances Creating Opportunities for Direct to Consumer
Our food system has adapted remarkably well to the pressures of the COVID pandemic. We have also seen some adaptation to the change in...

Mike von Massow
Oct 26, 20202 min read
RELATED PROJECTS
Considering the complexity of food, it is no surprise that conversations about it can be broad and diverse. In order to better understand how people think about food, Mike is involved in several projects. Learn more about each project below.

UNIVERSITY OF GUELPH SUSTAINABLE RESTAURANT PROJECT
Our team is a group of students, faculty and community partners that are committed to working towards a more sustainable future for the restaurant industry. Every year we hold a forum, bringing prominent speakers to the University of Guelph to discuss issues in the Canadian Restaurant Industry.
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